Sunday, March 30, 2014

Slow Cooker Ham & Beans

  • 1lb dried northern beans
  • 1lb ham steak, diced
  • 2 tsp onion powder
  • 6 c water
  • Salt & pepper to taste
  • Scallions, chopped
Rinse and sort the beans.  Add the the rinsed beans, onion powder, salt, pepper, and ham to the a crock pot.  Add water and stir.  Cover and cook on low about 8 hours, until beans are tender. 

Serve topped with scallions and with buttery cornbread.