J2's Blog of Food Things

While I do not claim to have created the recipes you will find here...I do lay claim to having prepared them all. As a society we have lost our way when it comes to healthy eating and preparing our own meals. We rely heavily on fast food chains and pre-made boxed meals as the means to feed ourselves. I urge you to take the time to do a little meal planning every week, and prepare simple and healthy meals for your family every day. It may take a little time...but you're worth it.

Sunday, March 31, 2013

Smoked Salmon Sushi Roll

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8-ounce block cold cream cheese, cut into long, thin sticks 1 cup cooked sushi rice 4 ounces smoked salmon, thinly sliced 2 nori seawe...

Wasabi Shrimp Sushi

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10 large uncooked shrimp 1 cup cold water 2 tablespoons vinegar 2 cups cooked sushi rice 2 nori seaweed sheets 1 to 2 tablespoons wa...

Sushi Rice

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3 c uncooked sushi rice 3 c water 1/2 c rice wine vinegar 1/2 c sugar 1 tsp salt Wash the rice and rinse thoroughly until water is ...
Saturday, March 16, 2013

Moujadara with Burghul

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1 c dry green lentils 3 c water 1 c bulgur wheat 3/4 tsp salt 3 tbsp olive oil 1 lg yellow onions, finely chopped 2 tsp minced garlic...
Sunday, March 10, 2013

Chorizo and Garbanzo Bean Soup

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4 carrots diced 1 med onion diced 3-4 ribs of celery with leaves diced 1/2 pound smoked chorizo sliced thinly on a bias 5-14 ounce ca...

Buffalo Chicken Subs

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Buffalo Chicken 1 tbsp vegetable oil 2 lb boneless, skinless chicken thighs Salt & ground black pepper 1 tbsp dark brown sugar ...
Tuesday, February 19, 2013

Green Chile Stew

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2 tbsp vegetable oil 3 lb boneless pork shoulder, diced Kosher salt 1 lg white onion, diced 1 1/2 c diced Anaheim chile peppers 1 s...
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