Saturday, February 4, 2012

Sausage Pizza

  • 1lb mild Italian sausage links or ground
  • 1 pre-baked packaged pizza crust
  • 1 c pizza sauce
  • 1-1/4 c shredded mozzarella cheese, divided
  • 1/2 c green pepper, chopped
  • 1/2 c red onion, chopped
  • 1 can black olives
Remove sausage from casing and pinch into dime-sized pieces. Cook over medium heat in a medium skillet until cooked through.

Spread sauce over crust; sprinkle with 1 cup cheese. Add sausage pieces and remaining toppings. Top with the remaining cheese.

Bake according to crust package directions or cheese is melted and golden brown.