- 1 lb boneless, skinless, chicken breasts
- 1 red pepper, diced
- 2 green onions, diced
- 1 jalapeno, minced
- 1 mango, diced
- 3 tbsp shredded coconut
- ½ c parsley, chopped
- 1 egg
- Burger buns
- Salt & pepper
Place chicken breasts into food processor and pulse until it reaches a ground texture. Combine ground chicken with red pepper, green onions, jalapeno, mango, coconut, parsley, and egg in a large bowl.
Mix with hands and form burger patties.
Cook burgers on medium-high heat for 4-5 minutes on each side. Season with salt & pepper and serve on toasted buns.
