Sunday, April 20, 2014

Bean & Cheese Burrito


  • 4 cans refried bean or equal amount of homemade
  • 1 jar salsa of your choice
  • 1 package taco seasoning mix
  • 12 ozof cheddar cheese, grated
  • 24 medium flour tortillas 


Mix beans, salsa, and seasoning together in a large bowl. Spread 2-3 Tablespoons onto center of tortilla and sprinkle with cheese. Roll up.
Lightly brown these on either side or freeze.
To serve top with additional cheese and serve with salsa and sour cream.
To microwave, place frozen burrito on a microwave-safe plate, and warm in the microwave on 50% heat for 2-3 minutes.
To warm in the oven thaw burrito and then bake at 350 degrees for 20 to 30 minutes until heated through.