Sunday, April 20, 2014

Chicken, Bacon & Avocado Wrap


  • 1/2 c mayonnaise
  • 1 tsp  tarragon, minced
  • 2 tsp fresh lemon juice
  • 1/2 tsp black pepper 
  • 4 tortillas
  • 2 c romaine lettuce, shredded 
  • 2 medium tomatoes, chopped
  • 1 avocado, diced 
  • 4 slices bacon, cooked and chopped
  • 2 c chicken, cooked and shredded

In a small bowl, combine the mayonnaise, tarragon, lemon juice and black pepper. In a large bowl, toss together shredded lettuce, tomatoes, avocado, bacon and chicken. Add mayonnaise mixture to the large bowl and toss to coat evenly.


Spread a heaping spoonful of the mixture over each wrap. Roll-up each wrap, and secure with a toothpick if necessary.